[Daerim Sun] Champion Sausage 500g
Golden in an egg coating,
a familiar Korean side dish
Champion sausage for slicing and pan-frying. Coat with beaten egg for a simple Korean-style rice accompaniment.

![[Daerim Sun] Champion Sausage 500g](https://cdn.shopify.com/s/files/1/1023/1441/0306/files/pm-body-original-20261022-34-kar04-c2339061b0.png?v=1792648585)
Package highlights
Champion Sausage 500g. Sterilised fish sausage. Refer to the physical package for the complete ingredients and allergen information.
- Net content
- 500g
- SKU
- KAR04
Ideas for your kitchen
![[Daerim Sun] Champion Sausage 500g](https://cdn.shopify.com/s/files/1/1023/1441/0306/files/ns-34-2.webp?v=1792584331)
Egg-coated sausage slices
Lunchbox side
With ketchup
Before you begin

- Remove the outer wrapper and slice.
- Coat with beaten egg if desired.
- Cook thoroughly on both sides in a lightly oiled pan.
Storage and things to check
Storage
Keep refrigerated. Reseal after opening and consume promptly. Follow the physical package for the specified storage temperature.
Product information
| Product name | [Daerim Sun] Champion Sausage 500g |
|---|---|
| Net content | 500g |
| Label highlights | Champion Sausage 500g. Sterilised fish sausage. Refer to the physical package for the complete ingredients and allergen information. |
| Company information | Brand: Daerim Sun · Brand company: Sajo Daerim |
| Storage | Keep refrigerated. Reseal after opening and consume promptly. Follow the physical package for the specified storage temperature. |
| Best-before date | Printed separately on the package |
Usage images are AI-generated illustrations. Product information follows the physical package. Cooking results vary with ingredients and recipes.